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Wednesday, 13 August 2014

Let’s eat! UAE food news on a plate


  • Image Credit:
  • Tuna and foie gras carpaccio, a new dish on the menu at Okku, a modern Japanese restaurant in Dubai.


Greg Malouf’s Dubai restaurant coming soon
Michelin-starred Australian-Lebanese chef Greg Malouf’s first restaurant in Dubai will open in the fourth quarter of this year, tabloid! can confirm. Called Cle Dubai, the restaurant, bar and lounge is located at Al Fattan Currency House in DIFC. The Melbourne-born chef is famous for his take on Lebanese food, especially through his many cookbooks. tabloid! recently had a sneak peek of the venue, which features stunning views of Burj Khalifa and a terrace for alfresco dining. “This is my home, my new destination and my dream to finally cook in the Middle East. This is a place where I can put Middle Eastern cuisine on a pedestal. Cle’s food is truly an expression of an ancient culture done graciously and generously. My life’s work has arrived,” said Malouf in a statement. Stay tuned for the opening date; contact the restaurant on reservation@cle-dubai.com.
Iris moves indoors
The dining and partying hotspot Iris is avoiding the heat by going inside from last week of August. The Lebanese origin restaurant and bar on of the Oberoi Dubai’s rooftop is famous for its wraparound terrace space. Now they are taking the humidity into account with a new indoor lounge and bar. They’ll also be adding live music and guest DJ performances to the already fantastic soundtrack. Call 056-9511442.

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